Experience Valentine’s Dinner in Mouthwatering Style

Special Valentine’s Features are in addition to Regular Menu

Bring your valentine and your appetite to Galley 57 Supper Club in Allouez on Valentine’s Day. You won’t be disappointed!

In addition to their regular full menu, here’s what Chef Andy Mueller is cooking up:

Tenderloin and Shrimp combo – Buttery filet mignon paired with your choice of sauteed or deep fried shrimp (includes homemade soup, fresh baked artisan bread and bountiful salad bar)

Appetizer special:
4 cheese filled ravioli fritti with fire roasted bell pepper sauce and balsamic glaze

Dessert special:
7-layer carrot cake or decadent triple chocolate layer cake for two!

Chef Andy suggests that you call in your reservations now, as they tend to fill up quickly! See number below.

When you call, Please let them know that the Green Bay News Network Sent You!

Galley 57

It’s a Wisconsin supper club tradition to visit with friends, neighbors, and co-workers for a drink before dinner.  Chef Andy likes to say: “what’s old is cool again.”  His parents’ generation enjoyed drinks like old fashioneds (whiskey or brandy).  That tradition was lost by a generation, but now “old fashioned” drinks like these are in fashion again!  Young professionals and older adults alike are calling Galley 57 the “home of the $3 old fashioned.”  That’s right, every dinner is special at Galley 57 when it kicks off with a homemade old fashioned.  One of the secrets (not anymore) to a great old fashioned is the cherry.  Galley 57 uses only the finest cherries.  You won’t find a store-bought maraschino cherry in your old fashioned at Galley 57, rather you will delight in a drink with a wild Italian Amarena cherry.  If you’ve never tried one, come in for a taste test!